Cefazolin Sodium for Injection 1000mg
GENERAL INSTRUCTIONS:
Good manufacturing practices should be followed during the entire process of
manufacturing including sampling and dispensing.
All the containers and equipment used for manufacturing shall be properly cleaned
as per the relevant SOP of the current version.
All the equipment and containers should have a proper status label with the Product name,
Batch No., Mfg. Date, Exp. Date., etc.
All the equipment should be operated as per the relevant current version SOPs only.
All the measuring equipment and containers should be calibrated irrespective of the
activity and use within the date of calibration as per the calibration schedule.
Weights of all the materials should be cross-checked by production personnel against
dispensing labels and dispensing sheets before being taken up for manufacturing.
Overwriting in BPR shall be strictly avoided.
All the activities should be carried out according to the respective BPR only.
All the operations shall be carried out in a clean and orderly manner.
Any deviation in the process shall be brought to the knowledge of the QA In charge
and prior approval of the QA In charge should be taken.
Critical parameters like temperature, Relative Humidity, and pressure differences
should be checked and monitored during all manufacturing stages.
In-process controls should be carried out throughout manufacturing operations
as per relevant BPR and relevant current version SOPs.
Ensure that all materials like raw materials, in-process materials, and finished products
should be placed in respective areas with the proper status labels.
Attach additional sheets wherever required.
Attach system-generated data recording sheets wherever applicable.
Gowning should be as per the current version SOP while processing.
Masks and hand gloves should be used during processing.
Check for line clearance, cleanliness of the area, and equipment.
Calibrated weighing scales shall be used while processing.
Attach printouts wherever applicable.
Avoid direct product contact.
In the checklist write OK if complies, not OK if not comply, and write
NA if the step is not applicable.
Do not perform any cleaning activity if the area is under manufacturing process.
LABEL CLAIM :
Each vial contains:
Cefazolin Sodium USP
Eq. to Cefazolin ……………..1000mg
Storage Condition – Store in a cool dry place. Protect from light
- Shelf Life – 36 Months
- Brand Name
- Product Manufactured For
- Work Order Number
- Batch Size:
- Mfg. Date:
- Exp. Date:
- Market
- License No.
- Type and Size of Vial
- Colour of Vial
- M.R.P. (Inclusive of All Taxes)
- Final Batch Yield
NUMBER OF PERSONNEL INVOLVED IN BATCH MANUFACTURING:
Note: The person which is involved in the whole process from Dispensing to
Final Packing, enter her/his name, Emp. Code, Department, and Sign and
Date in the below table.
Sr. No. | Name of Personnel | Emp. Code | Department | Sign. / Date |
1. |
EQUIPMENT DETAILS:
Sr. No. | Equipment Name |
1. | Closer Processing System cum HPHV. |
2. | Rotary vial washer. |
3. | Sterilization and de-pyrogenation tunnel. |
4. | Automatic Injectable powder filling machine with rubber Stoppering. |
5. | Automatic eight-head vial sealing machine. |
6. | Automatic visual vial inspection machine. |
7. | Automatic self-adhesive vertical Labeling machine. |
8. | Empty vial loading table. |
9. | Infeed Conveyor Belt for Rotary Vial Washer. |
10. | Infeed Turn Table for Rotary Vial Washer. |
11. | Infeed turn Table for Filling. |
12. | Movable conveyor belt. |
13. | Movable conveyor belt. |
14. | Infeed Turn Table for Visual Inspection. |
15. | Outfeed Turn Table for Visual Inspection. |
16. | Movable conveyor belt. |
17. | Dynamic Pass Box. |
API CALCULATION:-
Detail of API Stock use for Batch
Sr. No. | Active Ingredients | API Code | Quantity (kg) | A.R Number | Mfg. Date | Exp. Date | Water / LOD (%) | Assay (%) |
1. | Cefazolin sodium |
Factor Calculation
Mol wt of Cefazolin Sodium:476.5
Mol wt of Cefazolin: 454.5
Factor = 476.5/454.5 = 1.048gm
The calculation for Target Fill Weight:
Quantity required as per AR No. 1 =
Label Claim in gm. X Factor X 100 X 100 X Batch Size in no of vials
Assay X (100 – LOD) X 1000
X 1.048 X 100 X 100 X =____________ Kg.
X (100 –__________ ) X 1000
Required as per AR1 – Stock of AR1 = Required from AR2 as per AR1
____________ Kg. – ___________ Kg. =________ Kg. (Required from AR2 as per AR1)
Required from AR2:
Required from AR2 as per AR1 X Assay of AR1X (100 – LOD of AR1) = _______ Kg
Assay of AR2 X (100 – LOD of AR2)
X X (100 – ) = ____________ Kg
_____________X (100 – ____________)
Required as per AR2 –Stock of AR2 = Required from AR3 as per AR2
_______ Kg. – ______ Kg. =________ Kg. (Required from AR3 as per AR2)
Required from AR3:
Required from AR3 as per AR2 X Assay of AR2X (100 – LOD of AR2) = ______ Kg
Assay of AR3 X (100 – LOD of AR3)
X X (100 – ) = ____________ Kg
_____________X (100 – ____________)
Required as per AR3 –Stock of AR3 = Required from AR4 as per AR3
________ Kg. – ___________ Kg. =________ Kg. (Required from AR4 as per AR3)
Required from AR4:
Required from AR4 as per AR3 X Assay of AR3X (100 – LOD of AR3) = ____________ Kg
Assay of AR4 X (100 – LOD of AR4)
X X (100 – ) = ____________ Kg
_____________X (100 – ____________)
Target Filled weight = [(AR1 + AR2+ AR3+AR4)/Batch size in Numbers] x 1000000
=[( + + + )/________] x1000000 = _______ mg/ vials
LINE CLEARANCE FOR DISPENSING AREA USED FOR RM DISPENSING:
Date | Time | ||
Room ID | Equipment ID | ||
Previous product | Previous Batch no. | ||
Temperature (°C) | Cleaning Type | ||
DP (Limit 5-15 Pa) | RH (%) |
Sr. No. | Check List | Observation (Ok or Not Ok and NA) | ||||
1. | Area clearance and RLAF working. | |||||
2. | Calibration status of weighing balance. | |||||
3. | Magnehelic gauge reading of the dispensing booth. | |||||
4. | Temperature and Relative Humidity are within the limit. | |||||
5. | Requisition Slip check for approval. | |||||
6. | Previous product materials shifted to the respective area. | |||||
7. | Check all the document completion. | |||||
Equipment Cleaning Verification: | ||||||
Sr. No. | Equipment Name | Equipment ID | Cleaning sop No. | Previous Product | ||
Product Name | Batch No. | |||||
1. | Scoops/spoons | |||||
2. | Weighing balance | |||||
3. | RLAF | |||||
Checked By Warehouse (Sign & Date) | Verified By IPQA (Sign & Date) |
Note: Warehouse personnel shall write in the observation column whether OK or
not OK and NA if the step is not applicable and IPQA personnel shall verify the same.
DISPENSING OF RAW MATERIAL :
Material Name | Material Code | Container No. | A.R No. | Gross wt. (kg) | Tare wt. (kg) | Net wt. (kg) | Dispensed By WH (Sign/Date) | Checked By Production (Sign/Date) | Verified By IPQA (Sign/Date) |
Note: An intact container shall be issued to production. The detail of Weight verification
shall be verified and written inside the Dispensing and sampling booth present near the
filling area under RLAF. After completion of filling the tare weight and net weight shall
be checked by production and verified by IPQA.
LINE CLEARANCE FOR DISPENSING AREA USED FOR PRIMARY PACKING MATERIAL:
Date | Time | ||
Room ID | Equipment ID | ||
Previous product | Previous Batch no. | ||
Temperature (°C) | Cleaning Type | ||
DP (Limit 5-15 Pa) | RH (%) |
Sr. No. | Check List | Observation (Ok or Not Ok and NA) | ||||
1. | Area clearance and RLAF working. | |||||
2. | Calibration status of weighing balance. | |||||
3. | Magnehelic gauge reading of the dispensing booth. | |||||
4. | Temperature and Relative Humidity are within the limit. | |||||
5. | Requisition Slip check for approval. | |||||
6. | Previous product materials shifted to the respective area. | |||||
7. | Check all the document completion. | |||||
Equipment Cleaning Verification: | ||||||
Sr. No. | Equipment Name | Equipment ID | Cleaning sop No. | Previous Product | ||
Product Name | Batch No. | |||||
1. | Weighing balance | |||||
Checked By Warehouse (Sign & Date) | Verified By IPQA (Sign & Date) |
Warehouse personnel shall write in the observation column weather OK or not
OK and NA if the step is Not applicable and IPQA personal shall verify the same.
DISPENSING OF PRIMARY PACKAGING MATERIAL
PACKING MATERIAL REQUISITION SHEET: (Production Copy)
Requisitioned By Prod. (Sign. /Date):_____________________
Batch Size: ____________ (Nos) Date: __________________
Sr. No. | Primary Packing Material | Item code | Unit Nos/Kg | Std. Qty (For 10,000) | A.R. No. | Qty. Issued | Checked By (Prod.) | Verified By (QA) |
1. | Vial | |||||||
2. | Rubber stopper | |||||||
3. | Flip Off Seal |
MANUFACTURING
Instruction:
Ensure all the received shipper have the Approved label has been affixed.
Received Shipper pack of the Vials shall be De- shippered in material Receiving Area (Lift Area)
De-shippered, Vials shrink pack shall keep into the Bottle Loading Area by using Trolley.
Ensure and check for the damaged shrink pack (if any damage shrink pack found returned
it to Warehouse department for replacement).
Load the Vials on Loading table and check for the Defects as per respective SOP ,
Title: Decartoning and empty Vial Inspection, if any Defects are found place them in
to the rejection Bin provided.
Line Clearance Check-list for Vial De-cartoning & Inspection
Check and ensure the cleanliness of area, inspection table & waste bin
Area is free from any remnants of previous activity and batch materials.
Check and ensure that the log book of area and equipment are completed and signed off.
Ensure the type and size of the issued vials
Check and ensure that the quantity of the vials issued is available.
Details on equipment / Containers status labels match with BPR details.
Check and ensure that the status labels in the area are maintained.
Check & ensure that the rejection tray with status is available.
Vial De-cartoning Procedure
De-pack / de-carton the shippers / cartons as per Respective SOP.
Load vials on the inspection table. Inspect the vials visually and pass them to
vial washing machine through swing conveyor.
De-Cartoning And Inspection of Empty Vials Record:
From | To | Quantity rejection | Total rejects | |||||
Molding Defects | Breakage | Crack defect | Spot/shade particle | Size variation | Colour variation | |||
Total Rejection ___________________________
Issued quantity from store – Total Rejection = Total transfer quantity for washing
VIALS WASHING, VIAL STERILIZATION & DE-PYROGENATION
Line Clearance Check-list for Vial Washing
- Line properly identified.
Floor and surrounding area neat and clean.
All equipment clean and free from foreign material.
Status Label is filled with current batch details.
Details on equipment / Containers status labels match with BPR details.
Washing nozzles are working properly.
Pump and air pressure of water and air is satisfactory.
Check and ensure the cleanliness of area and Vial Sterilization & Depyrogenation Tunnel
Check and ensure the batch entries (batch no., mfg. date, exp. date, vial type) are correct
as per respective batch.
Check and ensure that the BPR is completed till the activity
Check and ensure that the calibration and validation status of all equipment is within
validity periods
Check and ensure PLC set parameters for the vial type to be sterilized are as per the
required size of vials
Details on equipment / Containers status labels match with BPR details.
Check and ensure that internal cleaning of the tunnel has been done as per the
predefined frequency and no previous product is present.
Check & ensure the DP in the Magnehelic gauge is within the limit
Drying zone | 70-120 (Pa) |
Sterilizing zone | 150-250 (Pa) |
Cool zone | 70-120 (Pa) |
Stabilization | 70-120 (Pa) |
Equipment Cleaning Verification: | |||||
Sr. No. | Equipment Name | Equipment ID | Cleaning SOP | Previous Product | |
Product Name | Batch No. | ||||
1. | Conveyor Linker | ||||
2. | Turn Tables | ||||
3. | Rotary Vial Washer M/C | ||||
4. | Depyrogenation Tunnel |
TEMPERATURE AND RELATIVE HUMIDITY RECORD
Date | Time | Temp. (°C) Limit(NMT 25°C) | RH (%) Limit (NMT 55%) | DP in Pascal |
LIMIT:
Temperature NMT25°C and Relative Humidity NMT 55% (As Per Area Monitoring SOP).
Temperature and Relative Humidity Should be checked during starting of the activity
and every 2 hours.
Procedure:
After tacking line clearance from IPQA personnel, Start the conveyor linker to charge the
Turn table with vials.
Now start the turntable as speed specified in the BPR (CPP column) and Ensure that
Turn table is at least half loaded with vials.
Check the Vial washer parameter as per point No. 8.3 and ensure the parameter are
within the specified Limit and record the Observation in 8.3 table for initial set-up.
Now Start and Operate the Automatic Rotary Vial Washer machine as per respective
equipment SOP and align the vial with the machine inlet, and start the washing activity.
Now Collect the 06 vials to perform Clarity test, add WFI in vial up to neck and check the
clarity as per point no. 8.5 and record the observation in respected column, (if any rejections
found during the washing Re-Wash the vial and check the clarity, if clarity found OK
continue the process).
After washing, vial shall be go for the sterilization and Depyrogenation process in the tunnel.
Check the Tunnel Parameters as specified in the point No. 8.8 and record the observation
in the respected column.
Vial Washing Parameter initial Set-up:
Time | Purified Water Pressure | WFI Pressure | Re-circulated Water Pressure | Compressed Air Pressure |
Limit 1.0-2.0 kg/cm2 | Limit 1.0-2.0 kg/cm2 | Limit 1.0-2.0 kg/cm2 | Limit 1.0-2.5 kg/cm2 | |
VIAL WASHING RECORD
Date | Washing Time | Machine Speed (Limit: 110-240 Vials/min.) | Wash Qty. | Rejection (Nos) | |
From | To | ||||
In process Clarity Checking of Washed Vials
(Frequency: At the start of washing then approx. every 2 hours.)
Date & Time | No. of Vials | Observation | Total Rejection (A+B) | |||||
Fibers | Particles After Reconstitute by WFI | Glass Piece | De shaped vials (A) | Others Damaged (B) | ||||
Black | White | |||||||
Vial Washing Parameter In-process Check
(Frequency: At the start of washing then approx. every 2 hours).
Time | Purified Water Pressure | WFI Pressure | Re-circulated Water Pressure | Compressed Air Pressure |
Limit 1.0-2.0 kg/cm2 | Limit 1.0-2.0 kg/cm2 | Limit 1.0-2.0 kg/cm2 | Limit 1.0-2.5 kg/cm2 | |
VIAL STERILIZATION & DEPYROGENATION RECORD
Date | Time | Operated by (Sign & Date) | Checked by (Sign & Date) | |
From | To | |||
In Process Parameter checks during Sterilization and Depyrogenation:
Frequency: Initial and Approx. Every 1 hour. All the below parameters shall be
checked on the HMI screen of the tunnel.
Time
| DP in Pascal (by HMI) | Temperatures in °C | Conveyor Speed ( mm/min) | |||
Drying Zone (70-120) | Hot Zone (150-250) | Cool Zone/ (70-120) | Stabilization Zone (70-120) | Hot Zone Temp Limit(320-340°C) | ||
The printed record of Vial Sterilization & Depyrogenation Tunnel to be attached in the BPR.
RUBBER STOPPER (AUTOCLAVE)
Instructions:
Set-up and operate the equipments as per SOP.
Use cleaned and sterilized Container.
Use SS handle to open the door.
Place the washed Rubber Plugs/Bungs to the autoclave, after feeding the
Rubber Plugs/Bungs close the door.
Sterilize the Rubber Plugs/Bungs for 30 minutes at 121.5°C temperature.
Send the rinse water sample to the QC lab
Attach steam indicator chemical strip.
Record the autoclave process in below table and Log Book.
Line Clearance For Rubber Plug/Bung Autoclave Area & Equipment
Check List
- Line properly identified.
- Floor and surrounding area neat and clean.
- All equipment clean and free from foreign material.
- Previous product materials shifted to the respective area.
- Status Label is filled with current batch details.
- Details on equipment / Containers status labels match with BPR details.
- Generated steam is pure.
Equipment Cleaning Verification | |||||
S. No. | Equipment Name | Equipment ID | Cleaning SOP | Previous Product | |
Product Name | Batch No. | ||||
1. | Bung Processor Cum HPHV |
- Rubber stopper washing and Sterilization Record
Sr. No. | Quantity | Washing & Sterilization | Parameter printout | Done by Operator (Sign/Date) | |
Start | End | Attached / Not Attached | |||
1. |
Before going to the next step check the steam indicator chemical strip is attached.
FLIP OFF SEAL WASHING AND AUTOCLAVE
Instructions:
- Set-up and operate the equipment as per SOP.
- Use cleaned and sterilized SS vessels.
- Rinse the flip-off / seal twice with purified water.
- Finally, wash with WFI.
LINE CLEARANCE FOR FLIP OFF WASHING AREA & EQUIPMENT
Check List
- Line properly identified.
- Floor and surrounding area neat and clean.
- Equipment and accessories are clean and free from foreign material.
- Previous product materials shifted to the respective area.
- Status Label is filled with current batch details.
- Details on equipment / Containers status labels match with BPR details.
Equipment Cleaning Verification | |||||
Sr. No. | Equipment Name | Equipment ID | Cleaning SOP | Previous Product | |
Product Name | Batch No. | ||||
1. | Bung Processor Cum HPHV |
FLIP OFF WASHING RECORD
Date | Quantity Taken for Washing | Process Time | Done By (Sign/Date) | |
From | To | |||
STERILIZATION OF FLIP-OFF/ SEALS
Instructions:
Set-up and operate the equipments as per SOP.
Use SS handle to open the door.
Place the washed flip off / seal to the autoclave, after feeding the flip off / seal close the door.
Sterilize the flip off / seal for 30 minutes at 121°C temperature.
Record the autoclave process in below table and Log Book.
FLIP OFF SEAL STERILIZATION RECORD
Date | Load Name | Temp. (°C) | Start time | Sterilization Hold | End Time | |
Start | End | |||||
STERILIZATION OF MACHINE PARTS AND ACCESSORIES (AUTOCLAVE)
Instructions:
Firstly wash the machine parts with hot Purified water, finally, wash with WFI and send
the rinse water sample to QC lab, if the results are satisfactory then send the parts
for sterilization. Attach steam indicator chemical strip.
Machine parts and sterilize in the autoclave at 121.5°C for 30 minutes.
Date | Load Name | Temp. (°C) | Start time | Sterilization Hold | End Time | |
Start | End | |||||
FILLING AND STOPPERING PROCESS
Line Clearance for Filling, Stoppering
Check List
Line properly identified.
Floor and surrounding area neat and clean.
All equipment clean and free of foreign material.
Previous product materials shifted to the respective area.
All the workers should wear protective cloth, dust mask and gloves while
handling raw materials
Further check the name of the material and CR No. on the label of dispensed material
Respective BPR is available with previous stage completed.
Status Label is filled with current batch details.
Details on equipment / Containers labels match with BPR details.
Rinse Water Result and previous stage QC results.
A.R No.___________________.
LAF working and pressure within limit.
Equipment Cleaning Verification | |||||
Sr. No. | Equipment Name | Equipment ID | Cleaning SOP | Previous Product | |
Product Name | Batch No. | ||||
1. | Filling Machine | ||||
2. | Stoppering Machine | ||||
3. | Analytical Balance | ||||
4. | Scoop |
- Environmental Monitoring: Frequency every 2 hour.
Date | Time | Temp. (°C) Limit (NMT 25°C) | RH (%) Limit (NMT30%) | DP in Pascal |
LIMIT: Temperature NMT 25 °C and Relative Humidity NMT 30% (As Per Area
Monitoring SOP). Temperature and Relative Humidity Should be checked during
starting of the activity and every 2 hours.
PRODUCT INPROCESS SPECIFICATION:
S. No. | Parameter | Standard | Limit/Result | Frequency of Check |
1. | Appearance | Off White colour powder | Initial Stage | |
2. | pH | Between 4.0 to 6.0 | Initial Stage | |
3. | Particular Matter Test | Results Should Be Satisfactory | Empty Sealed Vial By Microbiologist | |
4. | Individual Fill Weight | ±3% | To g | Every One Hour alternate by Production and IPQA |
5. | Leak Test | Leak Test Should be Pass | 100% Pass | Every Two Hours |
6. | Temperature | 23˚C + 2˚C | 21˚C-25˚C | Every Two Hour |
7. | Relative Humidity | NMT 30 % | NMT 30% | Every Two Hour |
Process:
After taken Line clearance From IPQA personnel, Start the Machine.
On the basis of API Calculation, Set the Standard Individual Fill Weight Variation.
Now Collect the 08 Filled Vials From Each filling Station (Hopper-1 And Hopper-2) and
Check the Fill weight variation on analytical balance.
Ensure the Fill weight of powder shall within the Acceptance Criteria.
Production and IPQA personnel both are Check the individual weight variation at the
time of initial set-up.
After IPQA approval start the filling process.
Check the In-Process parameters as per the given standard Frequency.
IN-PROCESS RECORD DURING FILLING & BUNGING PROCESS
Initial In-Process Weight Variation Check List for Production and IPQA:
Date & Time | Weight Variation Check | Checked By Sign & Date | ||||||||
Head-1 | Head-2 | Head-3 | Head-4 | Head-5 | Head-6 | Head-7 | Head-8 | |||
H-1 | ||||||||||
H-2 |
Remarks: H-1 (Hopper 1) H-2 (Hopper 2)
After IPQA approval Start the machine
Date | Time: | Speed
| Done By (Sign & Date) | |
From | To | |||
In process Checks ( Frequency: Every One Hour alternate by Production and IPQA)
Line Clearance For Vial Sealing Process
Check List
- Line properly identified.
- Floor and surrounding area neat and clean.
- All equipment clean and free of foreign material.
- Previous product materials shifted to the respective area.
- Respective BPR is available with previous stage completed.
- Status Label is Sealing with current batch details.
- Details on equipment / Containers labels match with BPR details.
- Rinse Water Result and previous stage QC results.
- LAF working and pressure within limit.
Equipment Cleaning Verification: | |||||
Sr. No. | Equipment Name | Equipment ID | Cleaning SOP | Previous Product | |
Product Name | Batch No. | ||||
1. | Automatic Vial Sealing Machine | ||||
2. | Conveyor Linker |
Procedure:
After tacking line clearance from IPQA Start the machine for initial Set-up as per
respective Equipment SOP.
Check and ensure that, the environmental condition within the limit.
Now take 08 Sealed Vials from the sealing machine conveyor and check for the proper sealing.
Now withdrawn 08 vials for the Leak Test sample and perform the leak test for 100 % No Leakage.
After complies of Leak test Start the Sealing activity and Record the Observation.
Initial In-Process Check:
Carry out the sealing of the total no of filled vials as per Respective SOP record
the In-process details below.
Put [√ ] for OK and [ × ] for NOT OK.
Date | Time | Temp. (°c) | RH (%) | Sealing status from individual heads | |||||||
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | ||||
In process Checks ( Frequency: Every One Hour alternate by Production and IPQA)
*LIMIT: Temperature NMT 25 °C and Relative Humidity NMT 30% (As Per Area Monitoring SOP
Date | Time | Temp. (°c) | RH (%) | Sealing status from individual heads | |||||||
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | ||||
In process Checks ( Frequency: Every One Hour alternate by Production and IPQA)
LEAK TEST RECORD
Carry out the sealed vials for leak test at a one time by each sealing head (8 vials) as per Respective SOP record the In-process details below as per Respective SOP. Check the leak test, initial and after every two hour by production personnel and verified by IPQA using leak test integrity machine the Leak test shall be 100% No leakage. Record the in process details of leak test in below table.
Date | Time | Leak Test For Filled and Sealed Vials | |||||||
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | ||
- FILLED AND SEALED VIALS RECORD
Date | Qty. Filled | Qty. Sealed | Rejection Filled | Rejection Sealed | No. of Trays | Done By |
OPTICAL INSPECTION RECORD
Procedure:
After Tacking Line clearance from the IPQA personnel Check and Record
the environmental monitoring.
After Sealing, Inspect the Filled and Sealed vials as per respective Equipment SOP.
If any rejections are found keep them in the rejection bin provided.
Note: One Visual inspector shall perform the inspection activity only for 2 hours.
Checklist
Line properly identified.
Floor and surrounding area neat and clean.
Inspection table is clean and free from foreign material.
Previous product materials shifted to the respective area.
Status Label is filled with current batch details.
Ensure that the checking table light is working properly
Ensure that only qualified workers are doing the optical inspections
Reconstitute the vial with particular solvent as given on product label before
starting and after compilation of optical inspection for clarity.
Equipment Cleaning Verification: | |||||
Sr. No. | Equipment Name | Equipment ID | Cleaning SOP | Previous Product | |
Product Name | Batch No. | ||||
1. | Automatic Optical Inspection Machine | ||||
2. | Turn Table | ||||
3. | Conveyor Linker |
Optical Inspection Record:
Date | Inspection Time | Quantity Rejected | Done By Sign/ Date | Checked By Sign/ Date | Verified By Sign/ Date | |
Start | End | |||||
Optical Rejection Record:
Note: Ensure that one Inspector shall perform inspection activity only for 2 hours.
Date | Name of Inspector | Rejection Record | Total Rejection | Checked By Sign/ Date | Verified By Sign/ Date | ||||
Weight Variation | Sealing | Fiber | Glass Particle | ||||||
White | Black | ||||||||
Yield Reconciliation:
Sr. No. | Step | Quantity in Nos | Checked By (Sign & Date) | Verified By (Sign & Date) |
A. | Theoretical Batch Size in Nos. | |||
B. | Total Good Inspected Vials transfer for packing | |||
C. | Quantity Withdrawn for Leak test Nos | |||
D. | Quantity withdrawn for QC Sample in Nos. | |||
E. | In process Check in Nos. | |||
F. | Rejection During Filling in Nos. | |||
G. | Rejection During Sealing Nos | |||
H. | Rejection During visual inspection in Nos. | |||
I. | Total Rejection = F+G+H | |||
Batch Yield % = B+C+D+E/A x 100 = |
Primary Packing Material Reconciliation:
Sr. No. | Particulate | Vial | Rubber Stopper | Flip Off Seal | ||
1. | Received Quantity from Warehouse | |||||
2. | Extra quantity received from Warehouse | |||||
3. | Total (1 + 2) | |||||
4. | Total Good inspected vials | |||||
5. | Quantity withdrawn for QC sample | |||||
6. | Quantity withdrawn In-process checks | |||||
7. | Quantity withdrawn Leak test | |||||
8. | Total Quantity (4+5+6+7) | |||||
9. | Total Rejection | |||||
10. | Extra Material Returned to warehouse | |||||
11. | Net Quantity Used (3-10) |
Rejected Material Destruction Record:
Note: Rejected Quantity shall be destroyed in 2% NaOH Solution.
Date | Rejected Quantity (NOS) | Destroyed By Sign/Date | Checked By Sign/Date | Verified By Sign/Date |
- BATCH TRANSFER DETAILS (For Packing)
Date | Quantity Transfer (NOS) | Transferred By
| Received By/Date
| Verified By/Date
|
PACKING PROCESS
Instructions:
All equipment and accessories required for use should be cleaned as per the
current approved Standard Operating Procedure.
All equipment must be properly guarded and earthed.
Ensure that all the dispensed packing materials are checked for the correct identity
on the label and also the Weight prior to use.
The temperature and Relative humidity in the packing area should be maintained.
Necessary preventive measures should be taken to avoid cross-contamination of other products.
Ear plugs/muffs must be worn during working in high-noise areas/operations.
All packing operations must be carried out under the supervision of Competent Technical Staff.
All non-utilizable rejects must be recorded and destroyed as per the current
Standard Operating Procedure.
Line clearance Check List
- Cleaning of weighing balance.
- Ensure that previous batch material is traced from the Waste bin
- Calibration status of weighing balance.
- Temperature and Relative Humidity.
- Requisition Slip check for approval.
- Previous product materials shifted to the respective area.
- Check all the document completion.
DISPENSING OF SECONDARY PACKAGING MATERIAL
Material Name | Material Code | Std. Qty. (Nos.) | Issued Qty. (Nos.) | A.R. No. |
OVERPRINTING AREA
Instruction
Clean the area and the machine and get the Line clearance from IPQA.
Check the quantity of Label and Cartons received.
The first Printed Label and Carton should be checked by the Packing and Approved by the IPQA.
The approved Label and Cartons have to be attached with the BPR.
After taken approval from IPQA start the overprinting Process.
The rejected Over printed materials should be preserved until the batch packing completes
and after completion it has to be destroyed in presence of IPQA and the same
has to be recorded.
Printed materials should be stored properly in the corrugated boxes/Crates.
Line clearance Check List
Line properly identified.
Floor and surrounding area neat and clean.
All equipment clean and free of foreign material.
Components & Records from previous batch/product removed off the line.
Approved labels pasted on packing material.
Status Label is filled with current batch details.
Respective BPR is available with the previous stage completed.
- STANDARD CARTON OVERPRINTING DETAILS:
PARTICULARS | CARTON | ||
Product Name: | NA | ||
Batch No.: | |||
Mfg. Date: | |||
Exp. Date: | |||
M.R.P. (Incl. of All Taxes) | NA | ||
Shipper Configuration: | NA | ||
Manufactured for: | NA | ||
Manufactured By: | |||
Checked By Production: | Verified By QA: |
CARTON OVERPRINTING RECORD
Date | Operation | No. of Cartons Printed | No. of Cartons Rejected | |
From | To | |||
LABEL OVERPRINTING AREA
LINE CLEARANCE FOR LABEL PRINTING AREA & EQUIPMENT
Line clearance Check List
Line properly identified.
Floor and surrounding area neat and clean.
All equipment clean and free of foreign material.
Components & Records from previous batch/product removed off the line.
Approved labels pasted on packing material.
Status Label is filled with current batch details.
Respective BPR is available with previous stage completed.
LABEL OVERPRINTING RECORD
Date | Operation | No. of Roles Printed | Quantity Printed (NOS) | Quantity Rejected (NOS) | |
From | To | ||||
- VERIFICATION RECORD OF LABEL, CARTON, AND SHIPPER LABEL
PARTICULARS | LABEL | ||
Product Name: | NA | ||
Batch No.: | |||
Mfg. Date: | |||
Exp. Date: | |||
M.R.P. (Incl. of All Taxes) | NA | ||
Shipper Configuration: | NA | ||
Manufactured for: | NA | ||
Manufactured in By: | NA | ||
Checked By Production: | Verified By QA: |
SECONDARY PACKING
Instruction:
Ensure the area and the equipment is clean.
Check whether the dispensed secondary packing materials are according to the packing indent.
Write the Date, Product name, Batch number and the stage of the packing on the display board.
Check for the absence of packing material/product of previously run product.
Get the Line clearance from IPQA to start the secondary packing.
Checks the product/batch details on carton, leaflet and shipper label shall approved by IPQA. The approved carton, leaflet and shipper label have to be attached with the BPR
Randomly open the packed shipper (every two hour) and cross check the quantity.
LINE CLEARANCE FOR SECONDARY PACKING AREA & EQUIPMENT
Line clearance Check List
Area clearance
Cleaning of weighing balance
Calibration status of weighing balance
Next Calibration due date
Room Temperature
Ensure whether all the previous batch-packing materials are removed from the area.
Ensure whether the correct packing materials are brought for packing.
Respective BPR is available with the previous stage completed.
PACKING STYLE AND SHIPPER CONFIGURATION |
Each Overprinted carton Contains: 01 labeled vial along with 01 leaflets and 01 WFI ampoule Such _______ Cartons are in a Sleeve Such_______ Sleeve are packed in a shipper |
Input Secondary Packing Material Verification:
Sr. No. | Material Name | Material Code | Qty. Received. (Nos.) | Unit | A.R. No. |
Instruction
Before packing affix the Weight range on Weighing Balance for Weight Variation Limit.
Prepare the Weight limit.
Calculation of weight limits for carton:
Weigh randomly 10 complete filled carton, filled vial, water ampoule, Leaflet, Empty carton.
Find out Minimum & maximum weight all.
Find out the Difference between Minimum / Maximum wt. & average wt of all.
Sr. No | Weight of Empty Carton | Sr. No | Weight of filled Vial |
1 | 1 | ||
2 | 2 | ||
3 | 3 | ||
4 | 4 | ||
5 | 5 | ||
6 | 6 | ||
7 | 7 | ||
8 | 8 | ||
9 | 9 | ||
10 | 10 | ||
Avg. wt. | Avg. wt. | ||
Min. wt. | Min. wt. | ||
Max. wt. | Max. wt. |
A) Minimum wt. of Carton
= Minimum wt. of Empty carton +(Min. wt. of filled vial +
Min. wt. of water ampoule + Min. wt. of Leaflet) =
A) Maximum wt. of Carton
= Maximum wt. of Empty carton +(Max. wt. of the filled vial
+ Max. wt. of water ampoule + Max. wt. of Leaflet)
SECONDARY PACKING LINE IN-PROCESS CONTROL (Frequency: Every Hour)
Date | Time | Labelling & coding Quality | Cartooning & Coding quality | Sleeve/ Outer Carton quality | Shipper Configuration & tapping | Vial in a Shipper (Nos) | Checked Shipper No. | Checked by |
Calculation of weight limits for Outer Carton/Sleeve pack/Shipper:
Weigh randomly ______ complete Outer Carton/ Sleeve pack and empty shippers.
Find out Minimum & maximum weight of Outer Carton/ Sleeve pack and empty shippers.
Difference between Minimum / Maximum wt. & average wt of a Outer Carton/
Sleeve pack and Empty shipper.
Sr. No | Weight of filled Outer Carton | Sr. No | Weight of Empty shippers |
1 | 1 | ||
2 | 2 | ||
3 | 3 | ||
4 | 4 | ||
5 | 5 | ||
6 | 6 | ||
7 | 7 | ||
8 | 8 | ||
9 | 9 | ||
10 | 10 | ||
Avg. wt. | Avg. wt. | ||
Min. wt. | Min. wt. | ||
Max. wt. | Max. wt. |
- A) Minimum wt. of Shipper
= Minimum wt. of Empty shippers + (Minimum wt. of filled Outer Carton/
Sleeve X total No. of Outer Carton/ Sleeve in a shipper) =
A) Maximum wt. of Packed Shipper
= Max. wt. of Empty shippers + (Max. wt. of filled Outer Carton/
Sleeve X total No. of Outer Carton/ Sleeve in a shipper) =
PACKING MATERIAL RECONCILIATION:
Sr. No. | Particulars | Label | Carton | WFI | Outer Carton/ Sleeve | Leaflet | Shipper | BOPP Tape |
01. | Received quantity | |||||||
02. | Extra quantity Issued | |||||||
03. | Total quantity received (1 + 2) | |||||||
04. | Specimen sample | |||||||
05. | Quantity packed | |||||||
06. | Quality Control sample (RS) | |||||||
07. | Quantity withdrawn for Q.C. Analysis | |||||||
08. | Qty. withdrawn for IPQA | |||||||
09. | Total Quantity (4+5+6+7+8) | |||||||
10. | Total Rejection (Over printing, Defective lock, online etc.) | |||||||
11. | Extra quantity returned to warehouse | |||||||
12. | Net Qty. used 3- (10+11) |
NOTE: Rejected Label, Carton, WFI, Outer Carton/ Sleeve pack , Shipper,Leaflet
should be defaced before sending for disposal.
Reconciliation of Finished Product
Sr. No. | Particulars | Quantity in Numbers | Sign of Packing officer |
01. | Quantity received from Inspection | ||
02. | Quantity packed (Transferred to FGTN) | ||
03. | Quantity used for Q.C. Analysis | ||
04. | Quantity given to QA as reference sample | ||
05. | Rejection | ||
06. | 2 + 3 + 4 Packing Yield :——————– X 100 01 | ||
07. | 2 + 3 + 4 Batch Yield: ——————- X100 Batch size |
TRANSFER OF FINISHED GOODS
Date | FGTN No. | Quantity transferred (With pack style configuration) | Sample | Remark | |
QA | QC | ||||
- BPR COMPLETION RECORD
Submitted By: Production/Packing Sign / Date | Reviewed By: IPQA Sign/Date |
Retrieved By: Sign / Date | Received By: QA Sign/Date |